Ä¢¹½ÊÓÆµ staff members packed the Lyceum Room in the new Husky Union Building to sample cuisine and network with small, local and diverse caters at the fifth annual Ä¢¹½ÊÓÆµ Business Diversity Program Catering Event, Oct. 16.
The event allows Ä¢¹½ÊÓÆµ staff from various departments across campus to learn about potential catering options for future events.
Caterers who participated in the event included:
The assists with awareness and inclusion of diverse suppliers for Ä¢¹½ÊÓÆµ through outreach and education.
View a photo gallery from the event.
For more information about this or future diversity catering events, contact Angela Battle, Business Diversity Specialist, at akbattle@uw.edu.